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By TINKY WEISBLAT

Jonathan Stevens of Hungry Ghost Bread in Northampton has much to celebrate. The bakery he owns and runs with his domestic and business partner, Cheryl Maffei, marked its 20th birthday this spring. His “Hungry Ghost Bread Book” (Chelsea Green, 208...

By LISA SPEAR

Editor’s note: In this monthly column writer Lisa Spear indulges her sweet tooth by sampling desserts made at area restaurants.The bitter lavender flower isn’t an ingredient I would expect to find in a cream puff, so it caught me by surprise when I...