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Food / Dining

Vickie Hidalgo plays Marble Matrix on the tablet while waiting for food with William Hidalgo, right, on August 26, 2014 at a Chili's restaurant in Fair Oaks, Calif. The Zysko-made kiosks allow customers to see images of menu entrees, order drinks and desserts, and pay their bill. (Brian Nguyen/Sacramento Bee/MCT)

A taste of tech: Devices changing the game for restaurants and patrons

Friday, September 19, 2014

From taco stands to sit-down restaurants, technology is changing the way we order, pay and even dine while eating out. Want to peruse the news or occupy your fidgety kids at the table? There’s a tablet for that. Want to call ahead your order and pay by your phone? There’s an app for that. Want to grab takeout deals at …

Want to be a better cook? Choose the right pan for the task at hand

Friday, September 19, 2014

Picking the perfect pan for cooking may seem simple enough. A frying pan for scrambled eggs and burgers. A huge pot for boiling pasta or sweet corn. If you want to cook well, though, choosing the right pan for a particular technique or recipe can mean the difference between culinary success and lousy …

Lou & Lucy’s leftovers: Littlenecks

Friday, September 19, 2014

Just got back from vacation in Wellfleet — and boy, did I get a raw deal there. But this raw deal was a good thing and educational to boot. Last year a friend and I taught ourselves to shuck our own oysters. We sat a picnic table and mastered the technique by practicing on dozens upon dozens of the pearls of the sea. …

Great American Meals
  • CAROL LOLLIS
Lora Woodward starts the 25- mile ride at the Bikefest organized by the Northampton Cycling Club in Northampton Saturday morning in Look Park

    CAROL LOLLIS Lora Woodward starts the 25- mile ride at the Bikefest organized by the Northampton Cycling Club in Northampton Saturday morning in Look Park Purchase photo reprints »

  • CAROL LOLLIS
Brian Herr, Republican US Senate candidate,  talks with Patrick Davis, the director of sales and operations of CRD Metalworks, while Chris Duval, owner,  runs the Woodbine fire wood processor  at CRD Metal Works in Williamsburg Friday morning.

    CAROL LOLLIS Brian Herr, Republican US Senate candidate, talks with Patrick Davis, the director of sales and operations of CRD Metalworks, while Chris Duval, owner, runs the Woodbine fire wood processor at CRD Metal Works in Williamsburg Friday morning. Purchase photo reprints »

  • KEVIN GUTTING
Amherst Area Chamber of Commerce executive director Don Courtemanche visits the information booth on the town common at South Pleasant Street.

    KEVIN GUTTING Amherst Area Chamber of Commerce executive director Don Courtemanche visits the information booth on the town common at South Pleasant Street. Purchase photo reprints »

Tim Driscoll’s Barhopping: Call the doctor, stat

Thursday, August 14, 2014

One day in the late 1970s, my buddy Jeff and I were having a Bombay Martini at a bar in Northampton, when we sent out a call to friends: “Dr. Bombay come right away.” It didn’t take long …

Patrick urges protesting Market Basket employees to return to work

Wednesday, August 13, 2014

BOSTON — Gov. Deval Patrick is urging Market Basket employees to go back to work while a deal to sell the chain is hammered out. Patrick told reporters Wednesday that he spoke with ousted former CEO Arthur T. Demoulas. He also spoke with Market Basket Board Chairman Keith …

The easy and the hard: How much effort is worth it when deciding what to cook?

Friday, August 8, 2014

Every now and then, you might want to make a meal that, as Tina Turner said, is nice . and easy. If you come home from work worn out and bedraggled, the last thing you want to do …

How to cook lobster at home: Keeping track of the time

Friday, August 8, 2014

Going out for lobster is, for many, the ultimate culinary celebration. But lobster is also extremely easy to cook at home. And with live lobsters usually selling for $10 to $15 a pound, they are an affordable luxury. …

Wine to Try: 2012 August West ‘Santa Lucia Highlands’ Pinot Noir

Friday, August 8, 2014

A WINE TO TRY 2012 August West ‘Santa Lucia Highlands’ Pinot Noir Region: California’s Central Coast Price: $26 to $30 Style: Lush and silky What it goes with: Grilled poultry, vegetable soups, composed salads, Salad Nicoise From a …

Lou & Lucy’s Leftovers: Tomatoes

Friday, August 8, 2014

Hello August! In Lou’s kitchen (that would be mine) right now as I write this, there are nine beautifully ripe tomatoes sitting on my rolling cart with a butcher block top. That number is down from the 15 that were there this past Saturday. In the intervening four …

Valley Bounty: Melons

Friday, August 8, 2014

MELONS Watermelons, cantaloupes, and honeydews are here! Find fragrant, sweet melons in different shapes, sizes, and colors at farmers markets and farm stands. Smaller, gourmet melons are bursting with flavor and take up less room in the refrigerator …

Celebrate the season with a triple-tomato salad

Thursday, August 7, 2014

At the peak of ripeness, an in-season tomato is one of the things that makes life worth living. Happily, that season is upon us. And this recipe is my ode to that summer tomato. All kinds of tomatoes …

Grocery workers rally for fired boss

Tuesday, August 5, 2014

TEWKSBURY — Thousands of workers and customers at the troubled Market Basket supermarket chain shouted “Bring him back!” Tuesday at a boisterous rally designed to pressure management to reinstate the company’s fired chief executive or accept his offer …

Market Basket CEOs say workers fear for safety

Monday, August 4, 2014

BOSTON — Executives at the troubled Market Basket supermarket chain in New England stepped up their efforts Monday to fight back against a workers’ revolt and customer boycott that have paralyzed the company and drawn attention for their …