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Food / Dining

Hungry Ghost Bakery in Northampton will host 11th annual bread festival

Tuesday, September 16, 2014

NORTHAMPTON — The owners of Hungry Ghost Bread bakery know a tried and true recipe when they see one. That’s probably why the are gearing up this weekend to host the 11th Annual Wonder Not! Bread Festival. On Sunday from 11 a.m. to 5 p.m. at Hungry Ghost Bread, 62 State St., they will throw a party on the bakery’s front lawn, starting with the “Glorious Pro-Gluten Puppet Parade” accompanied …

Lou & Lucy’s Leftovers: To The Apollo Grill and all the Valley restaurants I’ve loved before

Friday, September 12, 2014

Most people have a go-to restaurant they frequent. Maybe they have a favorite appetizer or entree there. Or there’s a certain ambiance that beckons them to return again and again. Well, I have many restaurants I like, but few where I feel like a regular. For me, one of these go-to restaurants was the Side Street Grill in Florence. Sadly, now closed. Not …

Tarragon: It goes with everything

Friday, September 12, 2014

Most herbs defy easy description. Trying to discuss the flavor of thyme or oregano leads only to vague adjectives. Calling rosemary “woody” doesn’t quite cut it. But tarragon is easy. Tarragon tastes sort of like licorice. It does not taste entirely like licorice; if it did, people would just put licorice in their …

Great American Meals
  • KEVIN GUTTING
Amherst Area Chamber of Commerce executive director Don Courtemanche visits the information booth on the town common at South Pleasant Street.

    KEVIN GUTTING Amherst Area Chamber of Commerce executive director Don Courtemanche visits the information booth on the town common at South Pleasant Street. Purchase photo reprints »

  • YOSHITAKA HAMADA
Maureen Shea rehearses earlier this week with members of the Dance Generators.

    YOSHITAKA HAMADA Maureen Shea rehearses earlier this week with members of the Dance Generators. Purchase photo reprints »

  • KEVIN GUTTING
Members of Jessica Ann Pripstein's family listen to testimony in the murder trial of Ryan D. Welch in Hampshire Superior Court in Northampton on Tuesday. From left are brother-in-law, Marc Davies, sister, Lenore Davies and parents, Stephen and Rochelle Pripstein, all of Pennsylvania.

    KEVIN GUTTING Members of Jessica Ann Pripstein's family listen to testimony in the murder trial of Ryan D. Welch in Hampshire Superior Court in Northampton on Tuesday. From left are brother-in-law, Marc Davies, sister, Lenore Davies and parents, Stephen and Rochelle Pripstein, all of Pennsylvania. Purchase photo reprints »

‘12-Mile Meal’ battle of the chefs heats up at Northampton Jazz Festival

Wednesday, August 27, 2014

Chefs from three local restaurants, including defending champion The Sierra Grill, will take part in a cooking throw-down as they battle to create three-course meals using ingredients from within a 12-mile radius of Northampton. “The 12-Mile Meal” will …

A grilled pizza for when you have too many onions

Thursday, August 28, 2014

Onions are a bit of a problem for me. They are one of my reflex buys. By which I mean, every time I go to the grocer, no matter what I am shopping for I always buy a …

Judie’s Restaurant in Amherst to add room for ‘paint-and-sip’ events

Monday, August 25, 2014

AMHERST — A downtown restaurant best known for its popovers will soon be adding a room where customers can drink a glass of wine while painting their own masterpieces. Judie’s Restaurant at 51 North Pleasant St. is taking over the 650-square-foot space in the attached Boltwood Place building …

Businesses: Quake cleanup should not deter tourists

Monday, August 25, 2014

NAPA, Calif. — The earthquake that jarred California’s wine capital caused $1 billion in damage, Napa County officials estimated Monday as business owners mopped up high-end vintages that spilled from barrels and bottles and swept away broken glass …

Coffee shop on the honor system working in North Dakota

Sunday, August 24, 2014

VALLEY CITY, N.D. — The owner of a North Dakota coffee shop is flattered his decision to operate the business on the honor system garnered international attention earlier this summer, but those who equate it to the goodness …

Cut and dried A foray into a time-honored method for preserving fruit

Friday, August 22, 2014

I borrowed a friend’s food dehydrator earlier this summer and spent a week drying all kinds of fruit. I dried peaches, mangoes, figs, apples, bananas, apricots and nectarines. I even made my own blueberry fruit leather (aka homemade …

Seven fun new takes on the seven-layer salad

Friday, August 22, 2014

It’s the quintessential potluck food: seven-layer salad. With its layers of iceberg lettuce, peas, tomatoes, onions, cheddar cheese, bacon and mayonnaise, it’s colorful, crunchy and creamy all in one bite. Food legend has it that it was born …

MAP Fort Hill Brewery in Easthampton releases first beer as a third brewery takes shape on Pleasant Street

Friday, August 22, 2014

EASTHAMPTON — Standing at the wooden bar in the tasting room of Fort Hill Brewery this week, owner Eric Berzins held a glass of Oktoberfest, the first beer his brewery has released, and indulged in a proud moment. … 2

Lou & Lucy’s Leftovers: Lou talks avocados

Friday, August 22, 2014

Guacamole. What a great word. What a great dip. But don’t you ever wish there was something different you could do with those beautiful, ripe avocados sitting on your counter right now, getting more ripe by the minute? Of course you could just eat one with a spoon …

Friendly’s restaurant closes on King Street in Northampton

Tuesday, August 19, 2014

NORTHAMPTON — What was for many people a nostalgic downtown fixture has closed its doors. The Friendly’s restaurant at 63 King St. closed Monday, according to a statement by the chain’s corporate headquarters in Wilbraham. GLG Corporation owned … 1